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Food Safety I
HACCP - Form 10: Verification/ValidationRob Fraser, Sierra Nevada Brewing Co. |
View PresentationFood Safety Modernization Act – Animal Foods Proposed Rule and Brewers’ Spent GrainsPatricia Pratt, MillerCoors |
View PresentationFood Safety II
HACCP: Implementing ChangeShawn Theriot, Deschutes Brewery |
View PresentationFood Safety Culture ChangeBrian Wiersema, Virginia Tech Food Science & Technology |
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