New from ASBC!
Upcoming Webinar—Brewing for Impact: African Fonio as a Major Brewing Grain of the Future
Join us November 12 for a webinar exploring fonio—a sustainable, gluten-free grain cultivated for over 5,000 years in Africa. Learn how this climate-resilient grain can be used to diversify your recipes and embrace sustainable brewing practices. Unlock new possibilities for your beer production with fonio!
Register Today